![]() In addition to working as sous chef at Café Lago, Stewart also studied cured meat alongside Chef Mario Batali and attended courses at Iowa State University’s Meat Lab. ![]() Prior to Zazu, both Estes and Stewart lived and worked in Seattle, leaving their marks on the kitchens at Etta’s Seafood and Palace Kitchen, where Estes was executive chef. Santa Rosa is the largest city in Californias Wine Country and fifth largest city in the San Francisco Bay Area, after San Jose, San Francisco, Oakland, and Fremont and 26th largest city in California. ![]() The 2010 census reported a population of 167,815. BLACK PIG BACON Increase Quantity of Zazu Farm Corn Bread Mix + (3 ) BLACK PIG BACON. Santa Rosa is the county seat of Sonoma County, California, United States. In 2005, both Duskie and Stewart released their first wine, Holdredge Schiopettino, MacBryde Vineyard. Forestville, CA 95436 Call us at 707.523.4814 Subscribe to our newsletter. We have set up Butcher Boxes to keep you and your family well fed. Fill your cart, pay online, and 24 short hours later, swoop in for Curbside Pickup, especially set up for these times of social distancing to meet our communitys changing needs. Also a dedicated salumist, Stewart is responsible for the couple’s line of Black Pig Salumi-bacon, salumi and fresh sausage made from antibiotic- and hormone-free pork, boar, and lamb. Specialties: You can now Shop Online at your favorite butcher shop. The couple’s second restaurant, Bovolo, is located in Healdsburg, CA.Ī lover of all things Italian, Stewart is an avid gardener and budding chicken farmer whose eggs can be found in the pasta he makes daily at Zazu. Find Reviews, Ratings, Directions, Business Hours, Contact Information and book online appointment. One of the best American, Restaurants business at 3535 Guerneville Rd, Santa Rosa CA, 95401 United States. Both chefs place a heavy emphasis on using fresh-picked ingredients-much of the produce they serve to clients is same-day picked and never refrigerated-and they would sooner run out and harvest an ingredient in the middle of service than take an item off the menu. 7 customer reviews of Zazu Restaurant & Farm. Serving innovative New American-Northern Italian classics, Estes and Stewart supply their recipes with produce from the restaurant’s own sustainable organic garden. Husband and wife team Duskie Estes and John Stewart has created the perfect restaurant-garden partnership with their Santa Rosa, CA, eatery, Zazu Restaurant & Farm. ![]()
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